Ingredients
- 2 Tbsp Raisins
- 1 Tbsp Cider Vinegar
- 1 C Carrots -- coarsely shredded
- 1/2 C Pineapple Chunks In Juice -- drained
- 2 Tbsp Pineapple Juice -- unsweetened
- dash Ground Cinnamon
- dash Ground Nutmeg
How to make Carrot Raisin Salad
- Combine raisins and vinegar in a med. bowl; let stand 15 min.
- Add carrot and pineapple tidbits; stir well.
- Combine pineapple juice,cinnamon, and nutmeg; pour over carrot mixture, and toss well.
- Cover and chill.
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