Fried Green Tomatoes Recipe

How to make Fried Green Tomatoes

1. Preheat oven to 450 degrees.
2. In a shallow dish, combine cornmeal, bread crumbs, paprika, salt, pepper and cayenne, if desired; set aside. 
3. Lightly coat a baking sheet with vegetable cooking spray; set aside. 
4. Dip each tomato slice in egg white mixture, then dredge in cornmeal-bread crumb mixture to coat. 
5. Place slices in a single layer on prepared baking sheet. 
6. Spray tops of slices with vegetable cooking spray. 
7. Bake 30 minutes, or until golden brown. 
8. Sprinkle with Parmesan cheese during last 5 minutes of baking if desired. 
9. Serve immediately.