M&m's Chocolate Macadamia Chewies Recipe

How to make M&m's Chocolate Macadamia Chewies

1. Preheat oven to 350 F.
2. In a large bowl with electric mixer, cream butter with sugar until light and fluffy.
3. Add egg, milk and vanilla, blending well. 
4. Combine flour, baking soda and salt; blend well into creamed mixture. 
5. Blend in coconut and macadamia nuts. 
6. By hand, stir in "M&M's" r Chocolate Mini Baking Bits. 
7. Drop by heaping teaspoonfuls onto ungreased cookie sheets; flatten slightly with back of spoon.
8. Bake 8 to 10 minutes, or just until set. 
9. Do not over bake. 
10. Cool 1 minute before removing to wire rack; cool completely. 
11. Store in tightly covered container.